Mediterranean Chickpea Salad
Ingredients:
200 g cooked chickpeas
3 green onions chopped
Fresh lettuce leaves chopped
1 tomato chopped
1 carrot grated
1 beetroot grated
1 cucumber chopped
1/4 bunch of parsley chopped
1 bunch of Endives (optional)
Method:
Combine all in a bowl and mix well. Then add the dressing and serve.
Lemon garlic dressing:
2 tbsp. Extra Virgin Olive oil
½ lemon juice
1 garlic glove crashed
1 tbsp. Tahini
Pinch of Himalayan salt
